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What to Do with All Those Leftovers

By Chris Baskind in Holidays, Thanksgiving, The Daily Footstep

Today is Thanksgiving in the United States. It’s the traditional start of the holidays — and leftovers season. So what to do with all that extra holiday food? If you’re trying to live a lighter lifestyle, it’s a good idea to avoid plastic food containers. Go for washable, durable Pyrexware or similar oven-safe storage dishes. In most cases, you can go straight from the freezer to your microwave or oven. And you won’t have to worry about plastics leaching into your food or cluttering the landfill.

Originally posted 27. Nov, 2008 | Tags: , , , ,

  • Ramesh
    Cooking what you need and using disposing leftovers through a organised conservancy service is one answer, More important is to spread awareness. Everyone can help. Just talk to our friends about this.
  • You're absolutely right that the best solution of all is to just cook what you need. Nothing beats freshly prepared food. :-)
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